Sommellerie & Oenology | Know spirits to sell them better
PROFESSIONAL TRAINING
Duration : 35h - 5 days
Admission : For all
Pace : Classic
KNOW SPIRITS
TO SELL THEM BETTER
Deepen your knowledge of the different types of spirits
Complexity and divine
The term spirit is generally known to everyone, but it is often not mastered by the majority of people. The first images that usually come to everyone's mind when we talk about it are vodka, liqueur, tequila, cognac, rum, etc. So what is this drink that is getting so much attention? To get to know her better, So let’s take a quick look at the subject.
Educational objective:
Deepen your knowledge of the different types of spirits.
Operational objectives:
Master the vocabulary of spirits, their service and the mapping of spirits. Know how to taste professionally and be able to write a tasting commentary. Be able to recommend a spirit and be comfortable dealing with your customers.
Validation of training:
Certificate of end of training
Prerequisites
Be of legal age for tasting eaux-de-vie
Funding
OPCO, Pôle emploi, Own funds
Opportunities
Sommelier, cellar seller, wine sommelier, sales representative, wine tourism
EXTRACT FROM THE PROGRAM
Downloadable PDF version:Download
TASTING
- Professional tasting methodology
- Sensory vocabulary of different spirits
- Methodology for writing a tasting comment
